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Sunday, March 2, 2014

7 Layer Taco Dip


Ingredients:
1 oz pkg taco seasoning
16 oz refried beans
8 oz cream cheese, softened
8 oz sour cream
16 oz jar salsa
1 large tomato, chopped
1 green bell pepper, chopped
1 bunch chopped green onions
1 small head iceberg lettuce, shredded
6 oz can sliced black olives, drained
2 cups shredded sharp cheddar cheese

Directions:
1.  In a bowl, blend the taco seasoning and refried beans.
2.  Spread the mixture in a large serving platter.
3.  Mix the sour cream and cream cheese.  Spread over the refried beans.
4.  Layer the salsa, tomato, bell pepper, green onions, lettuce, and cheese.
5.  Garnish with black olives (not pictured above).

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